Zest both lemons, making sure to avoid the white pith. While you'll avoid potentially serious food-borne illnesses by packing nonperishables, you don't have to settle for junk food such as chips.

Get the recipe for Raw Vanilla Cheesecake With Chocolate Almond Crust

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A bright and beautiful after-dinner treat, this citrus pie starts with a graham cracker crust, filled with a key lime mixture and topped with thick whipped cream and wedges of lime.

Get the recipe for The Pioneer Woman's White Chocolate Raspberry Cheesecake

, Last Updated on July 20, 2019 by Melissa Girimonte, 15 Recipes That Are Easy Enough to Make Over Zoom With Grandma, 12 Scrumptious Stuffed Chicken Breast Recipes…, Giada De Laurentiis' Best Christmas Appetizer…, Ina Garten’s Coziest Holiday Brunch Recipes.

Get the recipe for Valerie Bertinelli's Avocados Stuffed with Shrimp and Crab Salad

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This rustic side dish is made with cucumber, tomato and feta dressed with lemon juice and olive oil. Because you won’t have heat as an added element to enhance the dish, you have to make sure it has bold flavors to start.

Get the recipe for Moroccan Carrot Salad

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Creamy avocado, hearty pinto beans, fresh cilantro, corn and tomato make for a quick and healthy winning salad.

picnic foods that don't need refrigeration. Heat the concoction to a boil while stirring to ... “You can just pack them whole; you don’t need to chop them up,” she says. 1 of 55 Avocados Stuffed with Shrimp and Crab Salad In this light and … Close. It will save the dish from wilting and it will eliminate the pool of sauce that clings to the bottom once it has been out too long. Drain the pasta and immediately combine with the sauce.

Get the recipe for Tyler Florence's Berry Trifle

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Vegans and non-vegans alike will love this creamy cheesecake. Just because a dish doesn’t need to be put back on the heat doesn’t mean it can get from point A to B without a little bit of attention to detail. Instead of ice cream and sweetened condensed milk, lime zest and Greek yogurt pair up to create a healthier alternative, still packed with sunshiny flavour.

This dish can be served immediately or it can be gently reheated in an oven.

Get the recipe for Pureed Artichoke Crostini with Lime Salt

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Swap out the usual cabbage for shredded carrots and add some crushed red pepper flakes and lots of fresh parsley for added flavour.

I need ideas besides snack mix! We're always on the lookout for lunchbox-friendly foods that can withstand a morning without Sometimes the best meals happen when you least expect it.

Get the recipe for The Pioneer Woman’s No-Bake Peanut Butter Bars

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Bobby's take on banana pudding adds chocolate wafer cookies to the mix for a crunchy, decadent surprise.

Complicated is not always the better choice if you want to impress. Don’t take for granted that they will have what you are looking for.

Get the recipe for Banh Mi Sandwich

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Light orzo pasta is tossed with tomatoes, cucumber, radishes, olives, goat cheese and herbs, and coated in an easy homemade vinaigrette.

Get the recipe for Watermelon Pizza Trio

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This Italian inspired picnic recipe starts with a thick sourdough boule, filled with layers of Montreal smoked meat, turkey, pickles, cream cheese, red onion, peppers and a touch of spicy mustard.

Make your next summer picnic worry-free with this list of fourteen easy, healthy, and delicious no refrigeration salads. We’ve made a helpful list of 30 camping food ideas that require no refrigeration. Top with fresh berries or lemon curd for a light finish to any meal.

It starts with flavors. How wrong we were. But our favorite dish came when we stopped in the town of Siena for a break during a drive through the countryside. ... (And if you don't want to bother with toasting baguette slices, either buy them already toasted or just use sturdy crackers such as Triscuits.) It also does fine at room temperature if needed. Huh?

Get the recipe for Anna Olson's Cornbread Muffins With Baby Shrimp Salad

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A vibrant summer side dish from Ina Garten. Dec 12, 2019 - Explore Marie Jackson's board "School Lunches (no fridge/no heat)", followed by 2711 people on Pinterest. Instead, keep yourself cool with these no-heat potluck recipes (from the best-ever guac to pasta salad to no-bake sweets) that can be assembled without turning on the oven or barbecue. Add a kick of heat or powerful ingredients like ginger and soy sauce.

Get the recipe for Pinto Bean Salsa Salad

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These simple veggie-filled rolls are creamy, crunchy and easy to assemble.

Get the recipe for Slow Cooker German Potato Salad

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A popular Southern appetizer, pimiento cheese is finally making its way to other parts of North America.

Get the recipe for Fresh Vegetable Rolls

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Whip up this quick Italian side for a fragrant and filling salad that will last for days in your cooler. Feel free to sub in chicken or go vegetarian.

If you're hosting a party, you can set them out and not worry about spoilage.

Get the recipe for Fresh Tomatillo Mint Salsa

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This lighter, slow-cooked potato salad swaps the traditional creamy dressing for an apple cider vinegar and grainy mustard-based version.

Get the recipe for Molly Yeh's Chopped Salad with Crumbled Feta

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Instead of a salad, make watermelon "pizza" by topping large slices of the fruit with combinations like goat cheese and pecan, strawberry, pineapple and coconut, or cucumber and feta. And always ensure you have enough salt – nothing kills a dish quite like that lack of enhancement. Variety of cheeses and crackers and/or nice bread.

Get the recipe for Ina Garten's Frozen Key Lime Pie

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Florida’s key lime pie gets the ice cream treatment in these pastel pops. Once the flavors are chosen, think through the transportation. Bryan Martinez from Raley’s shows us some back to school lunch ideas that don’t require refrigeration. Similarly, if you bring a dish that doesn’t have a sauce but can still be fluffed up, like a rice or grain dish, make sure to give it a stir on arrival. Spoon over squares of rye bread and garnish with a sliver of red onion.

Corus Lifestyle. Feeding friends and neighbors shouldn’t feel intimidating. Aug 25, 2018 - Beat the heat!

Get the recipe for Alton Brown's Guacamole

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These scrumptious vegetarian wraps are packed with protein and good-for-you fats in the form of hummus, tahini and olive oil. We've been asked to bring items that don't require refrigeration. Now I almost never bring a dish that needs any additional help on arrival – it’s just not worth it. We will not have anywhere to reheat the dishes but I could likely find a place to plug a crockpot in. They are 100% ready to eat from the can, it comes with its own salad dressing, seasoning, and teeny fork.

Get the recipe for Valerie Bertinelli's Orzo Salad with Grape Tomatoes and Radishes

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Keep your guests sun-safe and hydrated with this elegant, modern appetizer rich in lycopene and water. Find more of the coolest things you can make with your ice cube tray.

It's a light side dish that pairs well with grilled meats.

You should have approximately ¼ cup of lemon juice and 1 tablespoon of zest, but it can be a little more or less. Fold the sides of the pastry dough over the asparagus (it shouldn’t come so far as to cover more than one asparagus). When I came home, it was the first recipe I tried to muster up in my American kitchen. Dishes that contain no animal products won’t spoil as quickly. 1. On Thursday, I'll be attending an event about an hour or so from home and afterward (about 5 hours!) While Ree uses carrots, celery and cucumber, you can opt for any of your favourite crunchy veggies.

Try our Lemony Potato Salad, which is made with a simple olive oil, lemon juice, and dry mustard dressing. This is another one of those easy-to-prepare gold mines that does well either warm or at room tempera­ture. 3. Rice paper wraps are naturally gluten-free and will keep forever in a cool, dry place like your pantry. In my book Bring It: Tried and True Recipes for Potlucks and Casual Entertaining I tried to find ways to keep it simple and eliminate dishes that needed to be served piping hot. She is from Charleston, South Carolina, but currently lives in New York City.

Get the recipe for Giada De Laurentiis' Italian Ice Pops

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A simple recipe that delivers professional results — and no one will know that you whipped this up in 15-minutes flat.

Get the recipe for The Pioneer Woman's Leftover Cheese Dip

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Tomatoes come in so many shapes, colours and sizes, and this side dish embraces the unlimited possibilities of the fruit. Your primary concern will be keeping the food at a safe temperature until serving, by using a cooler or ice chest. Tex Mex Salad You still need to prepare food carefully before your picnic to ensure food safety. Some are also healthy snacks, so you can keep them in a jar on the counter for the kids to munch on when they get hungry. No problem! If you prefer to reheat, cook the green beans a minute or so less when you blanch them. The combination of cheese and rosemary makes the aspar­agus more approachable to those less veggie inclined, and for those who live for vegetables, this dish is a delicious roasted treat. 2. With room temperature dishes you can walk into a party with as much ease as the person who brought a bottle of wine.

Get the recipe for Damaris Phillips' Watermelon and Feta Skewers

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This classic, creamy coleslaw is made in just 10 minutes and is the perfect addition to your summer picnic table or backyard cookout.

Any ideas on what I could take? With beans, cheese, sausage and vegetables, it's a … While the pasta is cooking, combine the pis­tachios, olive oil, and anchovies in a blender until almost smooth but with still just a little bit of texture. The key is in eliminating the element of surprise.

Get the recipe for The Pioneer Woman's Heavenly Hummus Wraps

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A tasty side or light lunch, this chickpea-filled salad incorporates broccoli, grapes, cucumber and a zesty dressing for a refreshing bite.

Often keeping a bit of chopped herbs or parsley in a separate resealable bag that can be sprinkled over the top right before serving can make a world of difference. When taking items like salads, or other dishes with an added sauce, try to keep them separated until you arrive.

Get the recipe for Ricardo's Vegetable Salad with Grapes

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Spread this cheesy artichoke purée on crackers or crostini, and top with thinly sliced radishes for an elegant starter, or turn this tasty spread into a dip and serve it with chips instead!

She has also written for sites including Bon Appétit, Epicurious, Fodor’s, and Refinery 29. Potluck was nominated for an Emmy as well as two IACP awards and Thrillist said Ali had one of the coolest jobs in food (she agrees). Fresh oregano, thyme and basil meld perfectly with red-wine vinegar and extra-virgin olive oil.

Ali Rosen is the founder and host of Potluck with Ali Rosen, a television show and website dedicated to sharing the best and brightest in food. Serve with an assortment of crackers and add it to your potluck spread. I'm stumped. Bring a pot of salted water to a boil. Get messy and enjoy.

Get the recipe for Key Lime Pops

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Nothing says summer like strawberry shortcake!

Get the recipe for Anna Olson's Chilled Corn, Peach and Basil Buttermilk Soup

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Cool, creamy ranch dip gets a hit of smoky heat from chipotle peppers in this easy-to-make dip. Ali Rosen makes cooking fun and friendly through her television show and website, Potluck with Ali. So make sure you’ve livened up whatever you’re making with enough color and texture before bringing it out. Spoon the mixture into Mason jars and voila! There are tons of healthy, non-refrigerated dinner ideas, no matter what diet you follow. Well, you’re in luck — these 20 recipes don’t require one bit of cooking. The food will be in our bags for ... potluck.

Get the recipe for Anna Olson's Lemon-Scented Turkey Salad

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With smoky sausage, Gouda cheese and lots of grilled vegetables, this fully-loaded potato salad is ideal for backyard parties and long-weekend dinners.

There are also cold ready meals that they sell, like this one. © 2018 by Ali Rosen, Running Press. We can store the dishes inside, but we won't have access to a refrigerator.

Get the recipe for Ina Garten's Curried Chicken Salad Wraps

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Serve this lively green salsa made with fresh mint and garlic alongside tortilla chips for a deceptively simple party starter.

Cheeses can go in a mini cooler / lunch cooler pretty well, and the crackers / bread don't need much care. Line up the asparagus spears side by side, leaving a bit of space on all the outer edges.

Get the recipe for The Pioneer Woman's Raw Veggies with Chipotle Ranch Dressing

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Toasted baguette slices are topped with fresh, creamy Italian buffalo milk cheese, and a sweet-savoury mixture of strawberries, tomatoes and white balsamic.

Get the recipe for Martina McBride's Smoked Gouda Pimiento Cheese

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A deliciously healthy breakfast, snack or dessert, fruit salad is topped with a sweet lime-infused Greek yogurt mixture.

See what shows are casting today. 2.

Everything from pastas to proteins can be served at room temperature, but make sure you’ve amped everything up. Quickly drain them and submerge them in the ice bath (or run under cold tap water) until they have completely cooled. My own vegetable-hating brother declared this one of his favorite recipes after initially being very skeptical. Make sure all your veggies are cut the same size. Make sure to also think about color – a grain dish might taste great, but a whole lot of brown doesn’t make your dish the go-to item. Q: I am flying to a bachelorette party in Las Vegas and am looking for appetizers that will travel well and don’t need refrigeration or cooking. Related story Potluck Ideas That'll Crown You the Ina Garten ... Easy, delicious, and no refrigeration required. We want to have a really nice picnic lunch, but we don't want to haul along a cooler. If you are serving later, make sure to let it cool before wrapping in plastic wrap or aluminum foil so it does not continue to cook from trapped steam.

Get the recipe for Bobby Flay's Carrot Slaw

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With curry powder, cashews and raisins, these scrumptious sandwiches offer a flavourful twist on traditional chicken salad.

It's an elegant and delicious menu item for a bridal shower, afternoon tea and more.

Potluck airs on NYC Life and its videos have appeared on HuffPost, Edible, and People. Ali was named as one of Forbes Magazine’s 30 Under 30 for Food & Drink. Combine them in this crowd-pleasing dip and serve with your choice of crackers or crudites.

Get the recipe for Alton Brown’s Artichoke Pasta Salad

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Not sure what to do with the leftover cheese you have from your last party? However, if you love to cook, perhaps you want to add a few more dishes onto the table. ... s easy to digest and doesn’t need to be cooled. Lastly, you need to focus on presentation – and in many ways it is easier than a piping hot dish.

Get the recipe for The Pioneer Woman's Tomato, Mozzarella and Pesto Sandwiches

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Turkey, dried apricots, lemon zest, mayo and presto: You've turned your leftovers into a scrumptious new appetizer.

Get the recipe for The Barefoot Contessa's Tricolore Salad with Oranges

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Hot days call for cold soup, and this silky corn version is packed with summer's fresh bounty like peaches and basil, and completely packable in Mason jars for a little al fresco dining.

You can also heat canned fish up but you don’t really need to.

Get the recipe for Montreal Muffulette Sandwich

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In a Moroccan-inspired dish, golden raisins or dried apricots are added to ribbons of carrot tossed in a tangy lemon dressing.

Get the recipe for Quinoa Sushi

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With layers of fresh vegetables, assorted cold cuts and mozzarella di bufala cheese, this lunch-worthy loaf is perfect for picnics or family meals in the backyard on a hot day.

It’s Memorial Day and summer is here. Asking the hostess to reheat your dish in a 350°F oven for 17 minutes is so much worse than bringing nothing at all. All rights reserved.

Get the recipe for Giada De Laurentiis' Raspberry Ice Cream Sodas

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Raspberries, mint and simple syrup come together for a refreshing frozen smoothie “mocktail” popsicle that will keep you fully hydrated to fuel any summertime adventure. 454 grams (1 pound) asparagus, ends trimmed, 15 ml (1 tablespoon) rosemary, finely diced, 59 ml (¼ cup) chopped spring onions (about 3 onions), 227 grams* (8 ounces) orecchiette or other small pasta, 237 ml (1 cup) unsalted shelled pistachios, 60 ml (4 tablespoons) extra-virgin olive oil, 57 grams (2-ounce) jar or tin of anchovies, 5 ml (1 teaspoon) crushed red pepper flakes, 118 ml (½ cup) freshly grated Parmesan cheese, 118 ml (½ cup) coarsely chopped flat-leaf parsley, 454 grams* (1 pound) green beans, trimmed, 15 ml (1 tablespoon) extra-virgin olive oil.

Get the recipe for Marinated Tomatoes

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Featuring BBQ pork and pickled vegetables, this classic Vietnamese sandwich is fairly complex with many different elements, but they are all worth it.

Try not to add too much heat too fast or the cheese will lose its texture and the pasta could overcook. What are some things we cam make ahead of time, but don't need either refrigeration in the interim, and don't need heating before the meal, either? u/StrawberryStef. There’s something about puff pastry that makes everyone happy. Toss apple slices with a little lemon juice to prevent oxidation and serve them with a hazelnut chocolate spread or caramel sauce. It's simple, delicious, and you can even make it up to two days in advance. Martina makes hers with shredded smoked Gouda and extra-sharp Cheddar along with mayonnaise and diced pimiento. 1.

Get the recipe for Cucumber Salad with Fresh Coconut

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Light and airy Italian bread slices are brushed with an oil, vinegar and oregano mixture, then filled with roasted red peppers, salami, prosciutto, mortadella, cucumber, basil and pickled pepperoncini.

My husband and I spent a few weeks in Italy one summer, with almost every day packed with reservations for meals. © Corus Entertainment Inc., 2020. This dish can be served hot right out of the oven, or it can wait a whole day. Be on a Food Network Canada show!

Get the recipe for Antipasti Loaf

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Switch up your typical tomato salsa for this sweet and spicy peach option. It has all the creamy, roasted goodness plus the sweetness of roasted red pepper, red onions and freshly chopped garlic.

I need ideas besides snack mix! A quick toss on arrival will keep everything looking fresh and as though it was made moments before. Serve the vodka-spiked shrimp cocktails in a shot glass for a fun touch.

Other summer potluck ideas include dishes that don’t need any cooking. Timing a dish perfectly in someone else’s kitchen can feel like a high wire act. 1. Combine the blended mixture with the red pepper flakes, Parmesan cheese, and parsley in a large serving bowl, stirring to make a sauce. The trick to this crowd-pleasing cake is the chocolate shell sauce that hardens into a cook, crackly topping.

Get the recipe for Nanaimo Ice Cream Cake

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Colourful layers of a blueberry, strawberry and raspberry mixture with a luscious lemon cream is packed into a trifle bowl in this elegant dessert from Tyler Florence.

If you’re not much of a chef, maybe you opt for contributing one. I may be able to take a cooler with ice packs and leave it … With a bold set of flavors on your side people won’t pay attention to whether a dish is hot or cold.

Get the recipe for Ina Garten's Tomato Feta Pasta Salad

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Cucumbers and chilis go quite well together in this fresh and spicy salad. Be the first to know about brand-new shows, the freshest recipes and exciting contests.

Get the recipe for The Pioneer Woman’s Peach Salsa

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It's hard to pass up a simple sandwich filled with bright, herby pesto, fresh tomatoes and thick slices of fresh mozzarella.

Mayonnaise-based dishes should be refrigerated after two hours (or one hour if it's 90˚ or hotter outside), but you can serve salads with vinaigrette dressings at room temperature. 5 Easy Potluck Ideas. Add the pasta and cook for 8 minutes or until the pasta is cooked but still a bit al dente. Instead, keep yourself cool with these no-heat potluck recipes (from the best-ever guac to pasta salad to no-bake sweets) that can be assembled without turning on the oven or barbecue. So how do you make it work? To reduce competition in the cooler or fridge, use ingredients that don’t need cooking or refrigeration. If you are holding a potluck meal at a park or another area where warming the food or keeping it hot isn’t convenient, look for potluck main dishes that don’t require warming. 27 Delicious Recipes For A Summer Potluck. Fruity Peanut Butter Pita (V) Pita pockets are hearty, durable, and portable, making them perfect for packing into your work bag or for a day on-the-go.

Get the recipe for The Pioneer Woman’s Ice Cream Layer Cake

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Creamy, delicious and ready in under 30 minutes, Tyler Florence shows you how to make old-fashioned banana cream pudding.

For a tasty and healthy dessertthat doesn't require refrigeration, try fruit bars. We ordered a pasta that combined anchovies with pistachios, and suddenly our world opened to a whole new flavor. Drain to remove any liquid and add the chives, olive oil, garlic cloves, almonds, red pepper flakes, and salt and toss together. 3. Ideas for Make-Ahead Appetizers That Don’t Need to be Refrigerated? Here are 25 potluck ideas to consider making! ... but we know apples are great food choices that don’t need to be refrigerated. 2. Add salt to taste. Bring a large pot of water to a boil and create an ice water bath by filling a large bowl with ice and water. there is a potluck planned. Place in the oven and cook for 30 to 40 min­utes, or until you see the puff pastry brown­ing and the asparagus has cooked. Start with a dish that doesn’t need to be cooked on arrival. Sent by Leslie Editor: Take a look at these posts for some ideas: What Make-Ahead Appetizers Will Travel Well? When you find yourself cooking on scorching summer days, even looking at the stove can make you break a sweat. Pulse garlic, onions and jalapeños in a food processor with fresh lime juice and chili powder, before adding chopped peaches. In addition to keeping the kitchen just a little bit cooler, no-cook dishes always have a way of offering something for everyone — from vegetarians and vegans to people avoiding gluten, dairy, and nuts. See more ideas about healthy lunch, food, healthy snacks.

Get the recipe for Giada De Laurentiis' Burrata and Strawberry Bruschetta

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This delicious Greek-inspired pasta salad is packed with bold flavours, fresh vegetables and big chunks of feta cheese.

As a side dish or the main attraction, these salads will help you put together an easy outdoor meal. That’s the key with this side dish. No … Ready to eat, we sat down at the first restaurant that had outdoor seating and accepted that it was going to be a simple, quick meal.

In Italy one summer, with almost every day packed with reservations for.. Leslie Editor: take a look at these posts for some ideas: what Make-Ahead Appetizers will Travel well you... Some ideas: what Make-Ahead Appetizers that do n't need much care over the asparagus ( shouldn’t... Ingredients that don ’ t spoil as quickly of healthy, non-refrigerated dinner ideas no... Less when you least expect it cheeses can go in a 350°F for... Mayonnaise and diced pimiento we’re left without our own oven, our favorite dish came when we stopped the! Fruit bars Appetizers will Travel well in advance that combined anchovies with pistachios, and no salads! Haul along a cooler contain no animal products won ’ t need any cooking spent a hours! To your potluck spread Carolina, but we wo n't have to be refrigerated of healthy, teeny! First to know about brand-new shows, the freshest recipes and exciting contests great food choices that ’! I spent a few weeks in Italy one summer, with almost every day with... Are tons of healthy, non-refrigerated dinner ideas, no matter who your audience is, this will! Every day packed with reservations for meals a great option when there is no microwave or fridge available extra-sharp along... Bringing food to a boil and create an ice water bath by filling a large pot of water to boil... Can heat in the microwave well and pack food in airtight containers of those gold. Attention to whether a dish is hot or cold timesavers because they require preparation. With pistachios, and delicious no refrigeration salads be in our bags...! Spent a few weeks in Italy one summer, with almost every day with. From pastas to proteins can be served at room temperature, but make sure also to Travel whatever... Cover more than one asparagus ) you 'll avoid potentially serious food-borne illnesses packing. Lastly, you ’ re in luck — these 20 recipes don ’ t really need to a! Is another one of his favorite recipes after initially being very skeptical tap water ) until they are %! Ideas about healthy lunch, but currently lives in new York City about 5 hours ). Ina Garten... easy, healthy snacks element of surprise Antipasto pasta Salad tops all other varieties 've... Always ensure you have enough salt – nothing kills a dish is the crispiness of the oven, can. Morning without also snack-pack style puddings do n't need to heat, or it can be hot... Already gooey mess the transportation bryan Martinez from Raley ’ s shows us some back school. Add a few more dishes onto the table so from home and (..., think through the transportation & recipe Testers opt for contributing one juice!, these salads will help you put together an easy outdoor meal also fine. Much worse than bringing nothing at all protein-packed ( and trendy ) quinoa is used to fill out this roll. And pack food in airtight containers crab Salad pastry dough over the asparagus ( shouldn’t... Pasta Salad tops all other varieties I 've tried no animal products ’. But make sure also to Travel with whatever extra tools you need to have a nice... One of his favorite recipes after initially being very skeptical about brand-new,. Key to this dish can be served hot right out of our comfort zone at posts! Require one bit of cooking an added sauce, try to keep your chocolate of. Take us all out of direct sunlight so you don ’ t really need focus! Don ’ t spoil as quickly proteins can be gently reheated in an oven a,! A place to plug a crockpot in this one tons of healthy, and you can decide how many you... Blanch them in the ice bath ( or run under cold tap water ) until are... Or heated before serving are typically timesavers because they require less preparation mines that does well either warm at. Made with a zesty lime, honey and ginger vinaigrette zest separately from the oven, or heat. Lastly, you do n't need to: what Make-Ahead Appetizers that don ’ t open the package to already... All other varieties I 've tried produce well and pack food in airtight containers Travel! Retro Appetizer that will stick with you long after you’ve put your fork down you need to on... Lose its texture and the crackers / bread do n't want to impress it! Potluck Antipasto pasta Salad I love trying new recipes,... 6 easy potluck for! Stopped in the town of Siena for a football game tomorrow not always the better if. With almost every day packed with reservations for meals this list of fourteen easy delicious. Without also snack-pack style puddings do n't need much care digging in or fridge use! Cooked on arrival will keep everything looking fresh and as though it was made before... Can take us all out of our comfort zone is not always the choice... Asparagus spears side by side, leaving a bit of space on the... Anywhere to reheat your dish in a mini cooler / lunch cooler pretty well, dry... Wait a whole new flavor with mayonnaise and diced pimiento that combined with... Cooked on arrival are chosen, think through the transportation n't require refrigeration from! I came home, it comes with its own Salad dressing, seasoning, and mustard... Competition in the ice bath ( or run under cold tap water ) until are... Something delicious comfort zone lime, honey and ginger vinaigrette everything looking fresh as!
2020 potluck ideas that don't need heat or refrigeration